Boton Air is a professional manufacturer in China of air purification system electrostatic precipitators(ESP) for commercial kitchen exhaust gas, grease and odor elimination. The removal rate reaches over 98%. Read More

The design principles of the kitchen smoke exhaust ventilation system are matters that need to be paid attention to in the specific design. In the following, only the problems related to the structural coordination design of the airflow flow, pipeline orientation and system control of the system design will be described. Read More

Commercial kitchen exhaust treatment system is always an annoying issue for restaurants and hotel kitchens. The emission should be reached the local disposal standard, so it’s necessary to filter kitchen exhaust gas before emission. Read More

With the rapid development of science and technology and the catering industry, the function of the kitchen smoke exhaust ventilation system has been continuously improved, and it is more than just exhausting oily smoke and heat. This system already has the functions of exhausting oil fume, steam, waste gas, moisture, inputting fresh air, adjusting temperature, and purifying incoming and outgoing air. The design of a fully functional kitchen exhaust ventilation system should achieve the following functions. Read More